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Warming, healing and comforting, turmeric lattes are creamy, delicately spiced and slightly sweet and this instant turmeric latte recipe makes a delicious and wholesome drink that is free from nuts and refined sugar and quick and easy to make.

Makes Two Servings

Ingredients

• ¼ tsp ground Ceylon cinnamon
• ½ tsp ground ginger
• 1 tbsp ground turmeric
• 2 star anise seeds (found inside each pod)
• 3 cardamom pods
• 6 peppercorns
• 50 g coconut butter
• 60 g pitted medjool dates
• 600 ml boiling water

Method

Blend the ingredients until completely smooth.

If your blender cannot handle boiling water, use half boiling and half cool or all cool and then bring to a boil in a pan.

Strain to serve.

Enjoy!